Tegral Donut BP Bag 15Kg

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A specially designed mix to facilitate the process of donut making. Offers multi-sensory experience to your customers

 

Application / Method:

  • Mix for 3 mins. at speed 1 in a spiral mixer.
  • Mix for 10 mins at speed 2 in a spiral mixer.
  • Allow bulk fermentation by resting for 15 mins.
  • Do sheeting and cutting as per desired size and shape.
  • Proof for 30mins in a proofer with 85% humidity and 40°C temperature
  • Deep fry: ( Oil Temperature-170°C-180°C)

Benefits

  • Complete mix for Donut
  • Convenience: Add only Yeast and Water
  • Amazing Short bite
  • Less oily donut
  • Consistent product

Details

  • Store in a dry cool place   
  • Properly close the packaging after each use.
  • Shelf Life Up to: 6 Months
  • Weight: 15 Kg  Bag