Opera Cake Workshop
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Opera Cake Workshop
Chef Mathis David
Discover the delicate craftsmanship behind the famous Opera Cake in this exclusive workshop at our Baking Arts Academy in Kuwait. Perfect for both beginners and seasoned bakers, this hands-on experience will guide you through each step of creating a sophisticated multi-layered dessert, combining rich flavors and elegant techniques.
What You Will Learn:
- Joconde Sponge: The foundation of the cake, a light almond sponge soaked in coffee syrup.
- Chocolate Ganache: How to make a smooth, decadent chocolate layer.
- Coffee Buttercream: Master the technique of creating a luscious buttercream with a rich coffee flavor.
Workshop Details:
- Each participant will create their own full-size Opera Cake.
- All materials and ingredients are provided.
- Receive a completion certificate at the end of the workshop.
- Difficulty Level: 2/5 – Suitable for beginners but equally engaging for professionals.
Tickets
Registrations are closed