BEGIN:VCALENDAR VERSION:2.0 PRODID:-//PYVOBJECT//NONSGML Version 1//EN BEGIN:VTIMEZONE TZID:Asia/Kuwait BEGIN:STANDARD DTSTART:20000101T000000 RRULE:FREQ=YEARLY;BYMONTH=1 TZNAME:+03 TZOFFSETFROM:+0300 TZOFFSETTO:+0300 END:STANDARD END:VTIMEZONE BEGIN:VEVENT UID:20261107T080636Z - 98905@eupj36 DTSTART;TZID=Asia/Kuwait:20250217T120000 DTEND;TZID=Asia/Kuwait:20250217T160000 CREATED:20261107T080636Z DESCRIPTION:National Day Cookies Workshop\nMaster the Art of Cookies Join us for a series of exciting workshops where you’ll learn to create a va riety of elegant\, gourmet cookies with unique flavors and professional te chniques. Perfect for both beginners and experienced bakers\, these hands- on classes will elevate your cookie-making skills to the next level!Worksh ops & Creations1. Tahini Cookies with Sesame Praline Discover the nutty\, earthy flavors of tahini paired with a silky sesame praline in this worksh op. You’ll learn:How to create a perfect tahini-based cookie doughCrafti ng sesame praline from scratch with sesame seeds and almondsFinishing with white chocolate chunks and lemon zest for a unique twistKey Techniques: M aking caramel\, praline blending\, and creating balanced cookie textures.2 . Pistachio Rose Water Cookies Delve into the aromatic world of pistachios and rose water with these delicately spiced cookies. You’ll explore:Cre ating a rose water-infused cookie doughPreparing pistachio praline for an elegant toppingAdding crushed pistachios and subtle green coloring for a s tunning finish Key Techniques: Working with pistachio paste\, incorporatin g praline\, and achieving bakery-style decoration.3. Chocolate Crinkles wi th Ganache Filling Indulge in the rich flavors of chocolate crinkles\, ele vated with a smooth chocolate ganache center. In this workshop\, you’ll learn:Crafting glossy meringue for soft\, chewy cookiesPreparing rich milk and dark chocolate ganacheAchieving the signature crinkled look with icin g sugar coating Key Techniques: Whipping meringue\, folding dry ingredient s\, and creating silky ganache fillings.4. Raspberry Cookies with Raspberr y Jam Add a fruity twist to your cookie repertoire with these vibrant rasp berry cookies. This workshop covers:Making a soft red cookie dough with al mond powder and white chocolatePreparing homemade raspberry confit using p ectinAssembling cookies with a [...] DTSTAMP:20261107T080636Z LOCATION:ACADEMY OF BAKING ARTS\, WHITE COMPLEX\, BLDG. BANOPURATOS / NO. 1 67 BLOCK D\, STREET 62\, SHUWAIKH INDUSTRIAL AREA 3 5\, Kuwait SUMMARY:National Day Cookies Workshop X-ALT-DESC;FMTTYPE=text/html:National Day Cookies Workshop\nMaster the Ar t of Cookies Join us for a series of exciting workshops where you’ll lea rn to create a variety of elegant\, gourmet cookies with unique flavors an d professional techniques. Perfect for both beginners and experienced bake rs\, these hands-on classes will elevate your cookie-making skills to the next level!Workshops & Creations1. Tahini Cookies with Sesame Praline Disc over the nutty\, earthy flavors of tahini paired with a silky sesame prali ne in this workshop. You’ll learn:How to create a perfect tahini-based c ookie doughCrafting sesame praline from scratch with sesame seeds and almo ndsFinishing with white chocolate chunks and lemon zest for a unique twist Key Techniques: Making caramel\, praline blending\, and creating balanced cookie textures.2. Pistachio Rose Water Cookies Delve into the aromatic wo rld of pistachios and rose water with these delicately spiced cookies. You ’ll explore:Creating a rose water-infused cookie doughPreparing pistachi o praline for an elegant toppingAdding crushed pistachios and subtle green coloring for a stunning finish Key Techniques: Working with pistachio pas te\, incorporating praline\, and achieving bakery-style decoration.3. Choc olate Crinkles with Ganache Filling Indulge in the rich flavors of chocola te crinkles\, elevated with a smooth chocolate ganache center. In this wor kshop\, you’ll learn:Crafting glossy meringue for soft\, chewy cookiesPr eparing rich milk and dark chocolate ganacheAchieving the signature crinkl ed look with icing sugar coating Key Techniques: Whipping meringue\, foldi ng dry ingredients\, and creating silky ganache fillings.4. Raspberry Cook ies with Raspberry Jam Add a fruity twist to your cookie repertoire with t hese vibrant raspberry cookies. This workshop covers:Making a soft red coo kie dough with almond powder and white chocolatePreparing homemade raspber ry confit using pectinAssembling cookies with a [...] END:VEVENT END:VCALENDAR